Illustration of Swiss Water Process in coffee
Process

Swiss Water Process

A decaffeination method that uses only water, temperature, and time to remove 99.9% of caffeine. Green beans are soaked in Green Coffee Extract (water saturated with coffee solubles minus caffeine). No chemicals used. Certified organic compatible.

Frequently Asked Questions

What is Swiss Water Process?
A decaffeination method that uses only water, temperature, and time to remove 99.9% of caffeine. Green beans are soaked in Green Coffee Extract (water saturated with coffee solubles minus caffeine). No chemicals used. Certified organic compatible.